GROUP BOOKING FOR WINTER 2016 IS NOW OPEN
How to book Please email firstname.lastname@example.org or call our dedicated Groups Booking Line on 01243 812909.
Groups of 8+ don’t need to pay for tickets straight away – reserve the tickets and we can hold the reservation for up to four weeks after the reservation is made (unless the date falls less than 2 weeks prior to the performance).
Groups of 8+
Monday - Tuesday:
Festival Theatre £26 per ticket
Minerva Theatre £22 per ticket
Wednesday - Friday:
£5 off each ticket
WINTER 2016 GROUPS DISCOUNTS
Christmas Concerts 10% off top 3 prices Tue - Thu
Peter Pan 10% off top 3 prices Mon - Thu
Moscow City Ballet 10% off top 3 prices Tue - Thu
The Dresser 10% off top 3 prices Mon - Thu
Running Wild 10% off top 3 prices Tue - Thu
The Complete Deaths 10% off Tue - Thu
Classical Contrasts 10% off top 3 prices
WINTER 2016 SCHOOLS DISCOUNTS
£8.50 per ticket; one free teacher ticket with every nine paid
Available Mon - Thu eves and weekday mats on the following shows:
Mr Popper's Penguins
Moscow City Ballet
The Complete Deaths
Discounts are available on pre-ordered ice creams and programmes, and from this season, packed lunches from our caterers Caper & Berry including a sandwich, drink, organic fruit, crisps and a treat. Available with all schools bookings.
Packed lunches £3 for primary schools, £3.95 for secondary schools
Please note that discounts do not apply to Previews or Press Nights, or to the lowest price in the Festival Theatre.
BEFORE YOUR VISIT
Download and read the Groups' Welcome pack.
Pre-order your programmes, ice creams and packed lunches for your group before you arrive to save money and the need to queue. You can find the pre-order forms in the above Welcome pack.
ARRIVING BY COACH
The coach drop-off point is outside the Festival Theatre with a coach park in Via Ravenna (formerly Cathedral Way). Please read the Groups Welcome Pack for important information about bring a Coach Group.
NEED MORE INFORMATION?
Please refer to the above Welcome pack or email our Front of House Manager at email@example.com